A pineapple margarita is a warm weather must drink cocktail!

A pineapple margarita is a fruity, tropical version of a classic margarita recipe. A margarita cocktail is refreshing, full of pineapple, lime, and orange flavors, and a touch of tequila.
This pineapple margarita recipe is ideal for backyard barbecues, taco Tuesday, summer parties, or any get together with friends and family.
Why You Will Love A Pineapple Margarita
- Quick and Easy - This pineapple margarita recipe comes together in minutes with simple ingredients. Spend less time making this cocktail and more time with friends.
- Crowd Favorite - This cocktail is a favorite for Fourth of July, summer barbecues, taco Tuesday, pool parties, or any time a margarita craving hits.
- Tropical Vibes - With refreshing pineapple juice, this pineapple margarita is a one way ticket to the tropics. I love pineapple, and this Pineapple Sangria has a tropical vibe too.

Tools
- Cocktail Shaker (optional for ease)
- Jigger or Measuring Cup
- Citrus Juicer
- Serving Glass

Ingredients
Before you head to the recipe card for exact measurements, here’s a quick look at what you’ll be using.
- Pineapple Juice - The base of this pineapple margarita recipe. This juice gives the margarita a distinct, fruity, tropical taste.
- Tequila - A margarita is not a margarita without tequila.
- Lime Juice - The tartness of the lime juice perfectly balances the sweetness of the pineapple juice.
- Orange Liqueur - The orange flavor in the liqueur gives this margarita recipe a bright citrus flavor that complements the lime and pineapple juices.
- Agave Syrup - The agave give the margarita a sweet finish and balances out the margarita's tartness.
- Salt (optional) - A salt rim is a traditional part of a margarita. I personally like using Tajin though. This gives the margarita an extra layer of flavor. Completely up to you. I personally like to use a Tajin rim, but again, up to you.
- Fresh Pineapple or Pineapple Chunks (optional) - You can use frozen or fresh pineapple for garnish or as a substitute for ice.
- Ice - Ice is used to keep the margarita cold.

Instructions
- On the rim of a glass, wipe a lime wedge along the rim and dip the rim in salt or Tajin.
- In a cocktail shaker, add the pineapple juice, lime juice, tequila, orange liqueur, and agave.
- Pour the margarita mix into the prepared glass and top with ice and pineapple chunks.
- Serve and enjoy!

Tips For The Best Pineapple Margarita
- Fresh lime juice has the best flavor, but bottled lime juice can work in a pinch.
- Frozen pineapple chunks instead of ice keep the pineapple margarita cocktail cold without watering it down.
- Make a large batch and refrigerate it ahead of time for easier serving at parties.
- Use quality tequila, don't grab the cheapest bottle on the shelf.
- Adjust the agave to your taste. Want a sweeter margarita, add more agave. For a tartwe margarita, skip the agave syrup.
- No cocktail shaker? No problem. In a separate glass, mix the liquid ingredients and pour into a prepared serving glass.

Variations
- For a frozen pineapple margarita, add the ingredient along with ½ cup of ice to a blender and blend well.
- Instead of a salt rim, rim the glass with Tajin for a burst of extra flavor.
- Add ½ ounce of coconut rum for an even more tropical margarita.

Pitcher Pineapple Margarita Recipe (serves 8)
- 2 cups pineapple juice
- 1 ½ cups tequila
- 1 cup lime juice
- ½ cup orange liqueur
- ½ cup agave syrup
If You Love Margaritas
- Agave Margarita - An easy margarita recipe with simple ingredients.
- Apple Cider Margarita - A margarita that is perfect for fall, Thanksgiving, Halloween and every day in between.
- Cranberry Margarita - A seasonal favorite cocktail that is an ideal drink for Christmas, Thanksgiving, winter, and fall.
Pineapple Margarita
- Total Time: 5 minutes
- Yield: 1 glass 1x
- Diet: Gluten-Free
Description
This easy pineapple margarita recipe is a refreshing tropical cocktail made with tequila, pineapple juice, lime juice, and orange liqueur. Perfect for summer parties, Taco Tuesday, or relaxing with a bright citrusy drink.
Ingredients
- 2 oz pineapple juice
- 1 ½ oz tequila
- 1 oz lime juice
- ½ oz orange liqueur
- ½ oz agave syrup
- salt (optional)
- pineapple chunks (optional)
Instructions
- On the rim of a glass, wipe a lime wedge along the rim and dip the rim in salt or Tajin.
- In a cocktail shaker, add the pineapple juice, lime juice, tequila, orange liqueur, and agave.
- Pour the margarita mix into the prepared glass and top with ice.
- Serve and enjoy!
Equipment
Notes
- Fresh lime juice has the best flavor, but bottled lime juice can work in a pinch.
- Frozen pineapple chunks instead of ice keep the pineapple margarita cocktail cold without watering it down.
- Make a large batch and refrigerate it ahead of time for easier serving at parties.
- Use quality tequila, don't grab the cheapest bottle on the shelf.
- Adjust the agave to your taste. Want a sweeter margarita, add more agave. For a tarter margarita, skip the agave syrup.
- No cocktail shaker? No problem. In a separate glass, mix the liquid ingredients and pour into a prepared serving glass.
- Prep Time: 5 minutes
- Category: Beverage





